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Everything about Bactrian Camel totally explained

The Bactrian Camel (Camelus bactrianus) is a large even-toed ungulate native to the steppes of north eastern Asia. It is one of the two surviving species of camel. The Bactrian Camel has two humps on its back, in contrast to the single-humped Dromedary Camel.
   Nearly all of the estimated 1.4 million Bactrian camels alive today are domesticated, but in October 2002 the estimated 950 remaining in the wild in northwest China and Mongolia were placed on the critically endangered species list.

History

It is thought that the Bactrian camel was domesticated (independently from the dromedary) sometime before 2500 BC, probably in northern Iran, Northeast Afghanistan or southwestern Turkestan. The dromedary is believed to have been domesticated between 4000 BCE and 2000 BCE in Arabia. The wild population of Bactrian camels was first described by Nikolai Przhevalsky in the late 19th century.
   Bactrian camels have been the focus of artwork throughout history. For example, western foreigners from the Tarim Basin and elsewhere were depicted in of the Chinese Tang Dynasty (618–907).

Subspecies

There is some evidence that the Bactrian camel can be divided up into different subspecies. In particular, it has been discovered that a population of wild Bactrian camel lives within a part of the Gashun Gobi region of the Gobi Desert. This population is distinct from domesticated herds both in genetic makeup and in behavior. However, the significance of those differences hasn't yet been demonstrated.
   There are possibly as many as three regions in the genetic makeup that are distinctly different from domesticated camels and there's up to a 3% difference in the base genetic code. However, with so few wild camels, it's unclear what the natural genetic diversity within a population would have been.
   Canadian researcher William Sommers found that these wild camels had the ability to drink saltwater slush, although it isn't yet certain the camel can extract useful water from it. Domesticated camels don't attempt to drink salt water, though the reason is unknown.

Conservation

The Bactrian Camel was identified as one of the top-10 "focal species" in 2007 by the Evolutionarily Distinct and Globally Endangered (EDGE) project. EDGE identifies species that are evolutionarily distinct and need better protection to prevent extinction. The Bactrian camel was placed in the top-10 along with Golden-rumped Elephant Shrew, Attenborough's Long-beaked Echidna, Hispaniolan Solenodon, Yangtze River dolphin, Slender loris, Hirola antelope, Pygmy Hippo, Bumblebee bat, and the Long-eared jerboa. There are only hundreds of them in wild and the population is decreasing, but a large captive population had been kept.

Gallery

Image:Bactrain Camel.jpg|St. Louis Zoo Image:Bactrian camel pz.jpg|Paignton Zoo Image:Camel_zoo.JPG|Belgian Zoo Image:Bactrian.camel.smiles.arp.jpg|A Bactrian camel “smiles” Image:Bactrian.camel.twice.arp.jpg|Two Bactrian camels Image:CamelsOmnogovi.jpg|Drinking from a well, Ömnögovi, Mongolia Image:KhongorynElsCamels.jpg|Gurvansaikhan NP, Mongolia Image:Camel seitlich trabend.jpg|A Bactrian camel in the snow Image:Bactrian Camel at the San Diego Zoo Further Information

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